Now is the moment to prove public-private partnerships can work. At an international level, we can see a new way of operating emerging to work on the world’s most pressing problems.. In particular, recognition is great for the private sector to provide funding, operational expertise, and commercialisation know-how. This can augment programs of governments and […]
From lowering salt and sugar content, to labelling fats in dairy products; the pressure is on for the food sector to find ways to better improve health. In a recent interview with James Thellusson of Glasshouse Partnership, we explore the pressures the food sector is facing in the policy arena, domestically and internationally.